
Mastering Cooking in Kingdom Come Deliverance 2 is essential for any player looking to optimize their character’s health and manage resources effectively. Not only does cooked food provide better health benefits compared to raw ingredients, but it also plays a crucial role in extending the shelf life of your food supplies. However, the method of cooking chosen can significantly impact these advantages.
This guide will delve into the various cooking techniques available in Kingdom Come Deliverance 2, highlighting the best practices for each scenario.
Cooking Methods in Kingdom Come Deliverance 2
- Using a cook pot for optimal health benefits
- Utilizing a smokehouse for extended preservation
- Employing a drying rack to minimize food spoilage
Cooking with a Cook Pot
In the first installment of Kingdom Come Deliverance, players could freely add ingredients to any cook pot. However, the sequel introduces some restrictions. Not every pot will suffice; specific pots are designated for cooking. While some players have reported using tavern pots, our experience suggests otherwise. Most tavern pots are already occupied with food, limiting interactions primarily to stealing or potion use.

The only reliable cooking pots are typically empty ones found at campsites. While abandoned camps often lack usable pots, roadside camps inhabited by other characters usually provide this resource. It’s beneficial to seek out these locations to prepare meals when you have the necessary ingredients at hand.
In a pot, you can cook a variety of items, including fruits, mushrooms, and meats. However, it’s important to note that food prepared in a pot can still spoil like uncooked items, so it’s advisable to consume your meals within a few in-game days. The silver lining is that food cooked in a pot offers the highest restorative value compared to other cooking methods.
Cooking at a Smokehouse
Another method to enhance the longevity of your meals is cooking at a smokehouse. Generally found within settlements, often next to butchers, smokehouses provide an alternative cooking option where you can preserve your food more effectively. At a smokehouse, your cooking options are limited to:
- Meats
- Cheeses

Upon interacting with the smokehouse, you can select your desired food to smoke. Contrary to real-life smoking which is time-consuming, the game allows you to receive your smoked items instantly. Although smoked food will eventually spoil, it lasts significantly longer than raw food or food processed in a pot.
Using a Drying Rack
While utilizing a drying rack may not fit the typical definition of cooking, it indeed transforms raw ingredients into a more stable form. This method allows players to dry various items such as meats, fruits, mushrooms, and herbs, resulting in dried versions of these foods.

Dried foods have the longest shelf life, but they offer the least health restoration. While the health benefits from cooked meals outweigh dried options, having a stockpile of non-perishable food is crucial, especially when managing rare ingredients like belladonna that may be challenging to replace.
Arming yourself with knowledge about these cooking methods will not only enhance your survival skills in Kingdom Come Deliverance 2 but will also enrich your overall gaming experience.
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